Undeniably, 2020 Lunar New Year reunion dinner is the most important affair of the year. Deciding where to have the dinner is the key question in everybody’s mind. In this post, we are sharing with our reader our top recommendations. We included takeaway and dine-in options together in this post. 2020 Lunar New Year Dinner […]
Monte Risaia, a small and cosy restaurant decked in mainly black colour theme, located along Duxton Road. By the Marusaya group, they offer the Japanese-Italian Omakase fine dining concept in this restaurant. In recent years, omakase is getting popular. Started with the Japanese cuisine and now it has influenced others to provide the same as […]
Wagyu Express, a newly opened Japanese restaurant in Tanjong Pagar district, they purchase and import entire cattle of Wagyu from Japan. Diners can enjoy the sophisticated taste of authentic Wagyu over Shiro Zumi ( 白炭, Japanese white charcoal). Kimchi Mori ($10) I didn’t expect to have Kimchi in a Japanese restaurant, but it turned out […]
Spring is a time where the Earth rejuvenates itself with fresh produce sprouting; asparagus, artichoke and so on. It is the best time for a menu of vegetable dishes hence Restaurant JAG celebrates Earth Day with a 5-course menu. This year, the dinning scene seems to be moving into a meatless trend. With so many […]
Pince & Pints is a restaurant popular with seafood lovers and especially if you love lobsters. They have a highly focused menu, offering only lobsters previously. Presenting the brand new crab menu by Pince & Pints. In this brand new crab menu by Pince & Pints, there are 4 items and a handful of non-crab […]
Teppan Kappou Kenji, helmed by Head Chef Kenji Okumura finds itself settled along Tanjong Pagar where they find successful F&B like their neighbour, Tendon Ginza Itsuki, Keisuke Gyoza King and Teppei and Hana Hana. Express Lunch Menu Catering to the lunch crowd since it is around the CBD area, Teppan Kappou Kenji offers 12 types […]
From now till 19 February 2019, usher the year of Pig by feasting at any of the Blue Lotus Group of restaurant; Blue Lotus Chinese Eating House, Blue Lotus Chinese Grill House @ Tanjong Pagar Center and Blue Lotus Kitchen + Bar, Alexandre Blue Lotus has specially crafted set menus; the Happiness ($68++per person), Longevity ($88++per person) […]
Aloha Poke, the first, largest and fastest growing Hawaiian poke concept in Singapore. The first Aloha Poke outlet located along Amoy Street has undergone a vibrant makeover. It is converted into a Hawaiian Tiki Bar! The outlet opens till late, so diners can stop by for a beer with some snacks, or even have the […]
Retaining the name, Ash & Char, after WEROC group who owned Drink Culture and Hood Bar & Music, brought over the brand. With this change, the former cafe is now a gastrobar. Even the interior has a new dress. Sides & Tapas For Sides menu, the immensely popular item that diners raved about […]
The Loco Group is a Mexican restaurant and bar group serves contemporary Mexican food and its quality agave forward tequila curations. They opened three restaurants in the Island, located in custom house and Robertson Quay are named Super Loco which we visited previously, The last one is located in Duxton Hill is called Lucha Loco. […]
